The bitterness matching rule that most food pairing charts get backwards and why a 70 IBU IPA actually works better with fatty cuts than mild dishes
Bitterness Matching Rule and IPA Pairing with Fatty Cuts The bitterness matching rule, a common guideline in many food and beverage pairing charts, suggests that bitter drinks like India Pale Ales (IPAs) should be matched with equally bitter or intensely flavored foods to prevent flavor clashes. However, this rule is often misunderstood or misapplied, leading […]
